What is a Dishwashing Liquid?
Dishwashing liquids—also known as dishwashing soap and detergent—is a cleansing agent used to clean dishes. Generally, highly foaming in nature, it is a mixture of surfactants and emulsifiers which aids in cleaning. It is primarily used for washing of plates, glasses, cutlery, and other utensils. In addition to its intended use, dishwashing liquid also be used around the house for a variety of other purposes such as for cleaning floors and even washing clothes.
While the humble detergent liquid has not earned a star-studded place in history, its subsequent development has made an impact in the industry. It has also impacted how common household items like dishes are washed. The development of the dishwashing detergent cleansing liquid dates back to the early 20th century and has revolutionized the way dirty dishes are cleaned. Plain soap and baking soda was used for cleaning dishes, when a shortage of fats spurred on the manufacture of the first synthetic detergent during World War I. Because there was still a need for a cleaning product that would work in mineral-rich sea water and in cold water (due to the war), it further stimulated research on detergents.
While many people still used regular soap, by the mid-20th century, most households were using detergents as they did not leave behind a residue as soap did.
The Rise of Detergent Liquids
Detergents were first made from a variety of synthetic and chemical ingredients, such as alkyl naphthalene sulphonates, which are still used as wetting agents as of today. Slowly, the manufacturers improved their formula and came up with shampoos and detergents that were highly dissolvable in water.
Sometime during 1965, manufacturers had to rethink their formula, because of sulfates and phosphatesposed a risk to the environment. The necessity for manufacturers to produce detergents that were powerful but not harmful to the environment slowly rose. Hence, came the rise of sulfate and phosphate-free cleaning liquids that are popular to this day. There has been a rising demand for products containing low or no phosphates and sulfates over the years.
By the late 20th century, dish wash liquids became available in liquid and concentrated gel formulas. Manufacturers came up with different formulations including adding perfumes and dyes to change the aroma and color of dishwashing detergents.
Consumers show more preference towards products that are safe for the environment and is eco-friendly when released in wastewater. Manufacturers are hence coming up with surfactants and emulsifiers derived from natural oils. Innovation is key for the manufacturers.
Many detergent formulations also depend on the kind of machine consumers are using. The move to the dishwasher in an era where everything is mechanized has given way to the formulation of high-efficiency dishwashing liquids. As more and more consumers move towards making the switch to newer energy-saving machines, manufacturers are likely to continue research, development, and improvement in detergent liquids intended for such machines.
Top trends driving the industry make for the future of detergents and keep the manufacturers on their toes. Technology, consumer preference, and regulatory compliance are constantly changing, paving way for dish wash liquid manufacturers to come up with ever-evolving products. Evolving trends driving the industry make way for manufacturers to be abreast of advancements. Dish wash liquid manufacturers are continually tweaking their formulations for detergent liquids and other soap detergents to make them more sustainable, eco-friendly and suitable for today’s use and appliance technology.
Change is essential in today’s scenario, driving manufacturers like Savon Care to come up with highly sophisticated products that enable cleaning of household products. Head over to our products section to have a peak at what we have to offer!